[ The Dish ]
[ The Dish ]
[ The Dish ]
Chili Oil Cucumber Salad
Chili Oil Cucumber Salad
Amazing portfolio
Amazing portfolio
Created On: Sep 6, 2024
Created On: Sep 6, 2024
[ The Facts ]
[ The Facts ]
Main Ingredient
Beef
Main Ingredient
Beef
Main Ingredient
Beef
Total Time
Total Time
Total Time
Cuisine
Italian
Cuisine
Italian
Cuisine
Italian
Servings
Servings
Servings
[ The Steps + Pictures ]
[ The Ingredients ]
[ The Ingredients ]
Cucumbers
4 Persian cucumbers
3/4 tsp salt
1 shallot
2 green onions
2 tsp white sesame seeds
Chili Garlic Vinaigrette
1.5 tbsp rice vinegar
8 cloves garlic
2 tsp soy sauce
1 tbsp sesame oil
2 tbsp chili oil
Cucumbers
4 Persian cucumbers
3/4 tsp salt
1 shallot
2 green onions
2 tsp white sesame seeds
Chili Garlic Vinaigrette
1.5 tbsp rice vinegar
8 cloves garlic
2 tsp soy sauce
1 tbsp sesame oil
2 tbsp chili oil
[ The Steps + Pictures ]
[ The Steps + Pictures ]
[ The Steps ]
[ The Steps ]
Preparation -
Thinly slice the shallot and 2 green onions.
Mince 8 cloves garlic.
Hit cucumbers with something hard to make the sides burst open.
Cut in half lengthwise and then into 1 inch pieces.
Place in a bowl, toss with salt.
Set aside for 30 minutes to draw out water.
Drain and discard salty water while leaving the cucumbers in the same bowl.
Chili Garlic Vinaigrette -
Combine 1.5 tablespoon rice vinegar, minced garlic, 2 teaspoon soy sauce, 2 teaspoon sesame oil, 2 tablespoon chili oil, green onions, 2 teaspoons sesame seeds, and shallot with cucumbers.
Serve and sprinkle with more sesame seeds and chili crisp.
Dressing becomes more watered down as cucumber water leaks out.
Preparation -
Thinly slice the shallot and 2 green onions.
Mince 8 cloves garlic.
Hit cucumbers with something hard to make the sides burst open.
Cut in half lengthwise and then into 1 inch pieces.
Place in a bowl, toss with salt.
Set aside for 30 minutes to draw out water.
Drain and discard salty water while leaving the cucumbers in the same bowl.
Chili Garlic Vinaigrette -
Combine 1.5 tablespoon rice vinegar, minced garlic, 2 teaspoon soy sauce, 2 teaspoon sesame oil, 2 tablespoon chili oil, green onions, 2 teaspoons sesame seeds, and shallot with cucumbers.
Serve and sprinkle with more sesame seeds and chili crisp.
Dressing becomes more watered down as cucumber water leaks out.
[ The Notes ]
[ The Notes ]
[ The Pictures ]
